The nose is clean and fully developed with medium+ aroma intensity and characteristics of sweet red fruit, oak and herbs. We smell red currants, strawberry jam, rhubarb, burnt wood (whisky), lychee, honey and vanilla.
A dry wine with medium acidity, medium alcohol, medium+ body and no tannin. Flavor intensity is medium+ with herbaceous and fruity characteristics and specified flavors of strawberry, raspberry, red currant, vanilla, prunes, grapefruit and a small bitterness.