The nose is clean and developing with medium+ aroma intensity and floral, herbaceous and fruity characteristics of red and black fruit. We smell blackcurrants, beetroot, red roses, vanilla, and cedarwood.
A dry wine with medium+ acidity, medium+ alcohol, medium+ (ripe) tannins and medium+ body. Flavor intensity is medium+ with fruity, vegetal, spicy, earthy and herbaceous characteristics and clear aging aromas. We taste a lot! We taste cherries, blackcurrant, beetroot, roses, pepper, leather, bay leaf and thyme.
A very good wine with a broad aroma and flavor palette, beautiful aging aromas, lovely ripe tannins, and a slightly rustic character. Ready to drink but definitely has potential for aging.