The nose is clean and youthful with pronounced aroma intensity and characteristics of oak aging and yellow fruit. We smell cedarwood, vanilla, pear, apple and apricot.
A dry wine with medium acidity, medium+ alcohol, and medium+ body. FLavor intensity is medium+ with characteristics of cedarwood, alcohol, yellow fruit, citrus and stone fruit. We taste cedarwood, Elstar apple, apricot, lemon, lychee, gooseberry and some bitterness of wood.
There are no flaws in the wine, but it’s not quite balanced. The oak integration isn’t quite right. It’s questionable whether the wine will improve much given the low acidity. But our advice: wait a year and try again in a year.