The wine has a clean nose that holds between youthful and developing, with a medium- aroma intensity of yellow and tropical fruits and vegetal tones. We smell specified scents of ripened apples, apricot, combined with vegetal tones, mint, flint and minerality (wet pebbles).
A dry wine, with medium- acidity, medium alcohol and a medium+ body. The wine has a medium+ flavor intensity of tropical fruits, ripe yellow fruit, and minerality. We taste flavors of apricot, apples, melon, pear, and grapefruit. Some minerality and citrus provide the wine with a nice freshness. In addition, we taste some buttery flavors of malolactic fermentation and a bit of saltiness at the end. The wine has a finish of medium+ length.