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TASTING NOTE
Wijndomein Stokhem Grand Vin Limbourgois, Sang de Stokhem Chateau Gilbert 2013
red wine
A beautiful Pinot Noir of more than 10 years old! tasting palette is fully developed with characteristics of forest floor, overripe strawberries, animal notes and cedar wood. Don’t keep it any longer, it’s really at (or just past) its peak now
Wijndomein Stokhem
Limburg
Detailed Tasting Notes
Wine tasting: 6 Dec 2024
Appearance
A clear, ruby-garnet colored wine with medium- color intensity
Nose
The nose is clean and fully developed with medium+ aroma intensity and fruity, animal and vegetal characteristics. We smell plums, cranberries, cherry jam, wood ground, leather, cabbage, stable, and undergrowth.
Palate
The wine is dry with medium acidity, medium alcohol, medium- tannin and medium body. Flavour intensity is medium (+), with animal, vegetal, mineral and sweet spicy characteristics. We taste overripe strawberries, sweet spices, forest floor, garden soil, mushrooms, cabbage, smoke and cedar wood.
Quality Assessment
A very good wine, drink now, will not improve. The wine has not much fruit left, probably just a little too old
Wijndomein Stokhem Grand Vin Limbourgois, Sang de Stokhem Chateau Gilbert 2013
8.5
A beautiful Pinot Noir of more than 10 years old! tasting palette is fully developed with characteristics of forest floor, overripe strawberries, animal notes and cedar wood. Don’t keep it any longer, it’s really at (or just past) its peak now
Detailed Tasting Notes
Wine tasting: 6 Dec 2024
Appearance
A clear, ruby-garnet colored wine with medium- color intensity
Nose
The nose is clean and fully developed with medium+ aroma intensity and fruity, animal and vegetal characteristics. We smell plums, cranberries, cherry jam, wood ground, leather, cabbage, stable, and undergrowth.
Palate
The wine is dry with medium acidity, medium alcohol, medium- tannin and medium body. Flavour intensity is medium (+), with animal, vegetal, mineral and sweet spicy characteristics. We taste overripe strawberries, sweet spices, forest floor, garden soil, mushrooms, cabbage, smoke and cedar wood.
Quality Assessment
A very good wine, drink now, will not improve. The wine has not much fruit left, probably just a little too old
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